Zone 4b Planting Schedule: Short-Season Vegetable Calendar
June 12, 2026
Zone 4b averages a last spring frost of May 10–20 and a first fall frost of September 1–10, leaving 100–115 frost-free days. Every crop decision in this zone comes down to one number: days to maturity against that hard September deadline.
Browse the GardeningByZone regional books for zone-matched planting guides built around these same frost windows.
Zone 4b at a Glance
| Metric | Value |
|---|---|
| Last spring frost (avg) | May 10–20 |
| First fall frost (avg) | September 1–10 |
| Frost-free growing season | 100–115 days |
| Ground workable (spring) | Late April |
| Min soil temp for warm-season transplants | 60°F |
Planting Calendar Zone 4 Poster Vegetable Sowing Transplant Guide (2) Canvas for Living Room Bedroom Decor 36x24inch(90x60cm) Frame-style — $116.67
Month-by-Month Planting Calendar
February: Start Tomatoes, Peppers, and Leeks
Indoors at 70°F, 10–12 weeks before a May 15 target transplant date.
- Tomatoes (10 weeks out: start February 28–March 7)
- Peppers (12 weeks out: start February 14–21; soil 75–80°F for germination)
- Leeks (10–12 weeks)
Pepper germination drops below 60% at soil temperatures under 70°F. A heat mat is not optional for Zone 4b February starts.
March: Brassicas, Onions, and Celery
Indoors, 6–8 weeks before last frost.
- Broccoli
- Cauliflower
- Cabbage
- Onions (from seed; bulbing types need 10–12 weeks to reach transplant size)
- Celery (slow to germinate; start the first week of March)
See the seed starting timing guide for count-back calculations from your specific last frost date.
April: First Direct Sows
Direct sow outdoors as soon as the ground is workable, typically the last 2 weeks of April for most Zone 4b locations.
| Crop | Min Soil Temp | Ideal Soil Temp |
|---|---|---|
| Peas | 35°F | 45–55°F |
| Spinach | 35°F | 45°F |
| Lettuce | 35°F | 60–65°F |
| Kale | 40°F | 60–65°F |
| Radishes | 40°F | 55–65°F |
| Carrots | 40°F | 60–70°F |
| Beets | 50°F | 60–65°F |
Peas germinate at 35°F but slowly (10–14 days). Soil at 50°F cuts that to 6–8 days with no loss of stand.
Also in April: start cucumbers, squash, and melons indoors 3–4 weeks before last frost. Starting earlier risks root-bound transplants at planting time.
May 1–14: Harden Off and Cold-Tolerant Transplants
Warm-season crops stay inside until mid-May. Use this window to:
- Harden off tomato and pepper starts over 7–10 days of gradual outdoor exposure.
- Direct sow a second succession of lettuce and spinach.
- Transplant broccoli, cabbage, and cauliflower (hardened starts tolerate light frost).
- Set out onion seedlings once soil hits 50°F.
- Pre-warm beds for squash and cucumbers with black plastic mulch.
May 15–31: Last Frost Window Clears
Soil temperature matters more than the calendar here. These are minimums at the 2-inch depth, not air temperature:
| Crop | Min Soil Temp |
|---|---|
| Beans (direct sow) | 60°F |
| Corn (direct sow) | 60°F |
| Cucumbers | 60°F |
| Tomatoes | 60°F |
| Summer squash | 60°F |
| Peppers | 65°F |
| Melons | 65°F |
Cold soil stunts peppers for the entire season. A soil thermometer delivers a more reliable read than any forecast.
Direct sow: beans, corn.
Transplant outdoors: tomatoes, peppers, eggplant, cucumbers, summer squash, winter squash, melons.
June and July: Succession Planting into Cleared Beds
Spring crops begin bolting in late June. When peas finish and lettuce goes bitter, pull them and resow into the cleared space:
- Beans (second succession, June 1–15)
- Beets (for fall harvest; 55–65 days to maturity)
- Carrots (for fall harvest; sow by June 20 for most 70-day varieties)
August: Last Window for Fall Crops
The first fall frost arrives September 1–10. Count back from that date using days-to-maturity plus 7–10 days of germination time.
| Crop | Days to Maturity | Last Safe Direct Sow |
|---|---|---|
| Radishes | 25–30 | August 10 |
| Spinach | 40–45 | July 20 |
| Lettuce, leaf | 45–55 | July 15 |
| Kale | 50–65 | July 1 |
| Beets | 55–65 | June 28 |
A row cover or cold frame extends these dates by 2–4 weeks and makes Zone 4b fall gardening viable well into October.
Variety Selection for a Short Season
Zone 4b requires short-season varieties across warm-season crops. Day counts below are from transplant for starts, from direct sow for beans and corn.
- Tomatoes: 60–70 days (Stupice, Siletz, Glacier)
- Peppers: 60–70 days (Ace, Gypsy, Mohawk)
- Winter squash: 80–95 days (Delicata, Sweet Dumpling)
- Melons: 70–80 days (Collective Farm Woman, Minnesota Midget)
- Corn: 60–75 days (Early Sunglow, Sundance)
Avoid varieties described as “90 days from direct sow.” Those are calibrated for Zone 6 and warmer, and will not reach maturity before frost in Zone 4b.
Microclimate Adjustments
Zone 4b spans from the Adirondacks to the Montana Rockies. A gardener at 800 feet in Vermont and one at 4,500 feet in Wyoming share a zone designation but may have a 10–14 day difference in usable frost-free days.
Check Zone 4b local frost data for city-level averages rather than relying on regional means.
Tracking Crops for Zone 4b Efficiency
Log these data points each season for any crop you grow from transplant: the transplant date and soil temperature that day, the first harvest date, and the date of first fall frost in your specific yard.
Lettuce is worth tracking closely in Zone 4b. The bolt window typically runs 6–8 weeks after transplant, earlier in a hot June. Once you know your average bolt date, you can time the spring sow backward and the fall sow forward from the center of summer, reliably hitting harvest windows on both ends.
🌱 Ready to Plan Your Garden?
Use our free planting calendar to get personalized planting dates for 50+ vegetables, herbs, and flowers based on your zip code.
Find My Planting Dates📚 Regional Vegetable Gardening Guides
Want the complete regional strategy? Our 10-book series includes month-by-month planting schedules, companion planting charts, pest management, and 50+ crop profiles — calibrated to your USDA zone and climate.
Browse All 10 Guides