Growing Scallions in Zone 8A

Scallions (green onions) are one of the most versatile kitchen garden staples — quick, productive, and harvestable at any size.

Zone 8A enjoys a long growing season. You can often get two plantings of cool-season crops (spring and fall).

Top Growing Tips

• Succession-sow every 2-3 weeks for continuous supply
• Harvest when tops are 6-8 inches tall and bulb is pencil-thick
• Cut above the soil line to regrow multiple harvests
• Grow in containers on a porch or windowsill for year-round supply
• Interplant with carrots — scallions repel carrot fly

Companion Planting

Good companions: carrots, tomatoes, peppers

Avoid planting near: beans, peas (onions inhibit legume nitrogen fixation)

Harvest Timeline

50-70 days from seed; harvest anytime after tops reach 6 inches

About Zone 8A

USDA Hardiness Zone 8A has an average last spring frost around Mar 20 and first fall frost around Nov 10. All planting dates above are calculated from these frost dates. Your specific location may vary — check with your local extension office for the most accurate dates.